Destinations
DekA Authentic Thai Food: This is simply… Thai
Mikee dela Cruz discovers a hole-in-the wall resto, DekA Authentic Thai Food, a must-visit for (truly) authentic (yet completely affordable) Thai food.
Only 26, part-Filipino/part-Thai Feb is already a study of how to run a food business – as the owner of DekA Authentic Thai Food, she is chatty without being invasive (“How do you like the food?” she asked our party AFTER we have already tasted some of her offerings), pleasant without being obtrusive (“Not everyone likes our Chai Kiaw, with some saying it tastes like flower; but for others, it’s a refreshing and new flavor”), and is friendly without being condescending (“Let me take your photos, too, so I can put it on our Facebook page”).
Not that this place is perfect, truth be told.
- The waiters (there were only two there at the time of our visit) were somewhat… supercilious – one preferred watching TV instead of looking after guests, while the other carelessly swept the floor while we were still eating (and he didn’t stop, too, even when he was told to stop).
- There isn’t any parking space available – on-street parking’s the only choice for visitors…
- The place isn’t all that big, with only three tables that could seat four, plus three smaller tables that could seat three, and one similarly-sized smaller table that could seat one (as it’s in the corner).
- Some waiting may have to be done before the orders arrive…
But that Feb gives one of the lasting impressions from this small-ish venue boasting authentic Thai food in Makati City is a great thing. Else, what this place has to offer may be missed.
And what this place has to offer is goodness after goodness – the menu has a LOT (even including a page-full of vegetarian offerings), worth checking out at repeat visits.
Our visit started with the Pad Thai (stir-fried rice noodles with chicken, prawns, bean sprouts, spring onion, egg and ground peanuts – and no Thai resto visit is without a try of this)(P180), and what we had was, in a word, good. Not at all greasy (as many localized versions of Pad Thai tend to be), this one tasted… fresh (particularly the shrimps tossed into it). It personally reminded me of the noodles whipped in front of me by vendors along Silom in Bangkok – tasty and flavorful, and yes, fresh.
And oh, please note that the Pad Thai is said to be “good for one person”, two or even three (particularly if there are other orders) can share the big serving.
The Pad Thai worked well with the Som Tam (shredded papaya and carrots, seasoned with ground peanut, dry shrimp, lime juice, plum sugar, fish sauce and chili; P150). The other restaurant to offer what for me is just as good a papaya salad is Fely J’s (at Greenbelt 5 in Makati City), though their version had scraped green papaya, while Dek A’s had (as stated) shredded semi-ripe papaya; as such, the former was crunchier, and the latter – aside from being softer – was sweeter.
Papaya salad is always nice for cleaning the palate; and Dek A’s doesn’t fail on this, too.
Next came Tom Yum (P250 for two; P500 for four), that popular spicy lemon grass soup with shrimp (or chicken), mushroom, chili paste and lime juice. Photographer Red Apple summed up our experience with the soup, saying: “It’s just right”. “Just right”, in this case, comes from: perfectly prepared chicken strips/slices sans bone fragments, cooked so that the sourness of the broth is imbibed, thereby making every bite an invite to have more.
If you want it spicy, stress this – we wanted “mildly spiced”, but we were served one that seemed not to have been touched by chili at all (though that there abounded chilis everywhere helped).
But yes, this definitely works well with Jasmine rice.
And speaking of rice, their version of the bagoong rice (with sweet pork) is a must-try (P150). It doesn’t taste too salty (as bagoong tends to make food taste); instead, it was even somewhat sweetish, as if with fleshy dried fish, not with fish/shrimp paste. When the accompanying fried eggs, chopped sitaw (string beans), thinly sliced onions, and slivers of green mango were added, this – alone – made the visit worth it…
As pantulak (to help keep the food down), drop the softdrinks and choose instead Cha Yen (traditional Thai iced milk tea, P60), or Cha Kiaw (Thai iced milk green tea, P60), or Oleang (Thai iced black coffee, P50). Cha Kiaw was – as Feb noted – not for everyone because of its “floral taste” (for me not too different from drinking “leafy” teas). But it’s the Cha Yen that brought me back to the streets of Bangkok – not too sweet, with just enough milk, and truly refreshing. So again, drop the softdrinks; stick to the Thai beverages being offered.
We ordered Chicken Pandan (P200), too, but Feb apologized for its non-inclusion in the list provided to the chef.
She was easily forgiven.
As the chase for this (and the other offerings in the menu) now made as an excuse to return to rediscover DekA over and over and over again…
DekA Authentic Thai Food is at G/F 245-C Pablo Ocampo Ave. corner Flor Deliz, Makati City. It is open from Monday to Saturday, from 11.00AM to 2.00PM, and then 5.00PM to 10.00PM (except Saturday when the resto doesn’t close after lunch); and is closed on Sunday. For more information call (+63 2) 2390531, (+63 2) 5005933 or (+63 2) 6235272.
Destinations
Visiting San Pablo City’s Pho Viet Nam
When we came across Facebook posts on Pho Viet Nam in San Pablo City in Laguna, we expected to encounter what was experienced in Vietnam (i.e. good food over so-so venue). We expected too much…
If you’ve been to Vietnam, you’d know that some of the best places to eat at are in those neighborhood eateries; their versions of karinderya, in a manner of speaking, where locals prep good lutong-bahay Vietnamese offerings sans the classy places of expensive restos. Here, the focus is always the food, never the blings.
So when we came across Facebook posts on Pho Viet Nam, located somewhere in San Pablo City in the Province of Laguna, we sort of expected to encounter what was experienced in Vietnam.
@outragemag Looking for #Vietnam food while in #SanPabloCity in #Laguna? We #LGBT checked #PhoVietNam ♬ original sound – Outrage Magazine
Una, this is not the most accessible place even for those with vehicles from Metro Manila. This is because you still have to travel for over an hour (if you’re lucky traffic-wise), and spend on your gas and the toll and so on.
Note that when you’re also along Apolinario Mabini Street, the resto isn’t apparent. It is located at the back of another resto (Joy), so it is very easy to miss. There is, BTW, a small entry at the side of the resto, which leads to an outdoor parking space.
Ikalawa, the actual resto is cheap-looking – e.g. plastic décor, running lights here and there, and so on. Very karinderya; cheap karinderya, for that matter.
Ikatlo, the servers were okay naman; they knew what was on the menu, and – after making quick recommendations – kept you undisturbed to enjoy what you ordered. The orders took some time to be prepped, however; I was even able to order bad-tasting fries from the other resto due to the waiting time.
Ika-apat, how was the food?
Both the ₱245 Beef Noodle Soup and the ₱245 Seafood Noodle Soup weren’t bad naman; but they weren’t good either. You get enough properly-cooked meats, the noodles are sufficient, and so on. Taste-wise, though, they were bland, and no amount of the prepared condiments helped in changing the flavor.
The ₱190 Rice Paper Roll sufficed even if, by and large, it was tasteless. The saving grace: the satay dip since it was rich and nutty and all that.
The ₱160 Meatloaf and Egg Sandwich (the banh mi kep thit va trung) had enough meat naman… and yet was also bland.
Considering the asking prices of this place, you sort of expect a lot, too. Add to that the popularity of the place – e.g. look at all those who dine there, kinukuyog. Alas, the realities when already there are harsher.
Heading to San Pablo to check this place led us to the nearby Dagatan Blvd. surrounding Sampaloc Lake, a must-check place in these parts. So we sort of do not regret heading to San Pablo.
But buod: No, Pho Viet Nam is not worth the dayo; not worth for you to intentionally seek this place out. The food wasn’t bad. But it’s not great, or even good either. It just suffices. And so, particularly for non-locals, the additional expenses for the gas, toll, et cetera make going there not worth it… sorry.
But off we go for more LGBTQIA+ rampa…
Pho Viet Nam is located at 130 Apolinario Mabini Street, San Pablo City, 4000 Laguna.
Destinations
Heading to Pila, Laguna? Check out La Cosina Antonio
We found our #LGBT selves in #Pila, #Laguna, where we ended up checking La Cosina Antonio.
While traveling from Batangas City on the way to Paete, Laguna after an Intersex 101 training workshop, intersex activist Jeff Cagandahan worried where he’d feed us. And then, after a quick discussion with his wife, he suggested La Cosina Antonio, which is apparently a must-check resto in the Municipality of Pila in the province of Laguna.
So we went there, and… how was it for us?
@outragemag #LGBT wandering in #Pila, #Laguna? You may as well try #LaCosinaAntonio ♬ original sound – Outrage Magazine
Una, this is really only convenient to access by locals, or those with private vehicles. Pila, if you must know, is one of the oldest settlements in the Philippines. It is, nonetheless, still largely provincial. And so this place is dadayuhin; you need to intentionally go there as it’s not on the way to major destinations.
Ikalawa, the actual venue is BIG. This one’s an old house converted into a resto with different parts – e.g. for dining, for drinking complete with a performance space for a band, venue spaces, and so on. La Cosina Antonio is, thankfully, well-kept, so that it’s clean, has updated furniture, and so on.
Ikatlo, the staff was okay naman when we were there, able to discuss what’s on the menu, make recommendations… and then prepare the orders and deliver them fast. Very home-y approach, actually, treating guests as regulars.
Ika-apat, how was the food?
The ₱375 Dinakdakan was actually good, the pork belly crispy, the chopped onions and green chilies fresh, and the calamansi-mayo dressing not overpowering.
The ₱390 Sinigang na Hipon was… so-so, not bad though not good either. Pampainit-tiyan. Though, this has to be said, at least di tinipid in the number of shrimps served.
The ₱560 Garlic Pepper Whole Chicken was good; the meat stayed juicy even if the skin was crunchy.
The ₱770 Crispy Pata was also good; crunchy skin and, yes, malamang pata. There are times when you get Crispy Pata that’s basically just skin and bone, no meat at all. Here, we got meat… thankfully.
This place is popular, true (check their Facebook page, LOL). I can be dismissive and say that because, if in Pila, it’s not like you have lots of choices. But truth be told, it’s also because La Cosina Antonio actually has not-bad stuffs to offer… including the okay venue, okay service, and okay food. So check out if you can… or just join us as we look for more LGBTQIA+ lafangan venues…
La Cosina Antonio is located along JP Rizal St., Barangay Sta. Clara Norte, Pila, Laguna.
Destinations
Pasalubong shopping in Davao via Aldevinco
#Pasalubong hunting in #Davao? Consider the new, pinasosyal #Aldevinco that may not have the grimy character of the old location but still is worth #LGBT visiting.
Davao-bound tourists know – or should know – of Aldevinco Shopping Center, the city’s one-stop-hub for everything Mindanao-related. You need malong or patadyong as pasalubong? You need a kulintang not just as a musical instrument, but as décor? You need batik, or T’boli ethnic apparel? You can find them all… and even more, in Aldevinco.
But here’s the thing, particularly for those who do not know yet: the old Aldevinco, which was located along C.M. Recto Street and Roxas Avenue in Davao City, is no more.
Now… enter the new Aldevinco, this time located at Poblacion Market Central on C. Bangoy Street (former Madrazo Fruit Stand)… which isn’t that far from the old place, actually.
We checked, and here are some things worth noting.
@outragemag #Pasalubong hunting in #Davao? Consider the new, pinasosyal #Aldevinco that may not have the grimy character of the old location but still is worth #LGBT ♬ original sound – Outrage Magazine
Una, this place looks and feels new. The old Aldevinco had a palengke feel, but this one has a mall feel. So you have a high-ceilinged venue with better-arranged stores that are air-conditioned, and so on. Pina-sosyal, in a manner of speaking.
Ikalawa, when there, the rules remain the same: haggle. The prices first quoted to you are not the actual prices the goods go for… unless you’re too moneyed and you don’t want to ask for discounts, though in that case, you shouldn’t even be in Aldevinco at all. The more you buy (i.e. bulk buying), the lower the prices, obviously. But always haggle… even if only for the fun of doing it.
Ikatlo, if you have time to spare, don’t auto-buy from the first store you check. Tour the area and compare prices. Often, the goods sold in one store will also be offered in a different store. So move around before making a final decision.
And ika-apat, Aldevinco may be popular as the go-to place for pasalubong, but in truth this isn’t the only one. Halimbawa, right across the old Aldevinco is a series of shops, some of them from the old Aldevinco. Because, at times, Aldevinco can feel like a tourist trap, and understandably, not everyone likes going into one. So consider your other options.
All the same, when in Davao, this is a place worth checking… if not for the shopping, then the food… or at least to check what happened to the tenants of the 60-year-old Aldevinco that was closed in December 2021, and is now being redeveloped into who-knows-what.
All part of rediscovery as we continue the LGBTQIA+ rampa wherever and everywhere…
Open from 9AM to 7PM (with the Kūkūñ Food Hall open from 10AM to 9 PM), Aldevinco Shopping Center is located at Poblacion Market Central, C. Bangoy Street, Davao City.
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Destinations4 weeks agoPasalubong shopping in Davao via Aldevinco
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Wellness1 week agoStructured exercise linked to longer cancer survival and time free of disease
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Destinations3 weeks agoHeading to Pila, Laguna? Check out La Cosina Antonio
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Nutrition1 week agoFour to six servings of wholegrain per day lowers risk factors for heart disease
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Destinations1 week agoVisiting San Pablo City’s Pho Viet Nam

