Clinical trials have shown that consumption of grapes can increase the resilience of skin to UV irradiation in about 30-50% of the subject population.
#Breakfast-hunting in #Antipolo led us to #YellowBird #restaurant that offers #Filipinofood, Italian dishes, #cafe goodies, atbp. But... is it worth checking out?
Compared to never eating eggs, eating at least five eggs per week can decrease risk of Alzheimer’s.
It claims to sell over 400 pieces of #friedchicken per day, so Lolo Claro's must be good, no? We checked the former mami house turned restaurant...
Taking steps to reduce your controllable risk factors – including poor diet, stress and inactivity – can set you on the right path.
Eating a higher quality plant-based diet is associated with a lower risk of Alzheimer’s disease and other related dementias compared to eating a lower quality plant-based...
If you just use microwave frying, you get soggy food. To obtain a crispy texture and taste, you need conventional heating. Therefore, we propose combining the...
A moderate intake of about 19 grams of fibre per day was linked to a lower risk for those who worked night shifts regularly. For those...
In #LegazpiCity for this #LGBT wandering, checking out what #Bicol has to offer via Small Talk Café.
Fatty diet rewires liver cells and makes them more prone to becoming cancerous.