NewsMakers
What is Da Vinci famous for?
Some legendary artists have equally contributed to our knowledge of the physical world through their artwork, and Leonardo Da Vinci is one such name. The renowned Italian artist of the 15th century was not just a painter, but also an inventor, architect, sculptor, and self-taught scientific philosopher.
Artists are often perceived as ‘madmen’ with their thoughts and ideas swaying way beyond reality into an imaginary realm. This perception often leads us to believe that art seldom contributes to the practical aspects of the physical world, like science, maths, or anatomy.
But some legendary artists have equally contributed to our knowledge of the physical world through their artwork, and Leonardo Da Vinci is one such name. The renowned Italian artist of the 15th century was not just a painter, but also an inventor, architect, sculptor, and self-taught scientific philosopher.
His commendable knowledge of such varied disciplines earned him the title of the “Renaissance man.” Though his paintings have inspired many generations of artists and gained world-wide recognition, his works in other fields still remain highly unrecognized. In this article, we’ll peek into some of the underrated talents that influenced his art and made him the man we know today.
Early Life
Leonardo was born in 1452 in Tuscany (present-day Italy) as an illegitimate child of an attorney father and a peasant mother. The young boy spent his childhood on his father’s estate in Vinci (the neighboring town that earned him his famous surname) from the age of 5.
Vinci had close affiliations with his uncle, who had a high inclination towards abstract things, including nature, which Vinci later shared. Many historians point out that the illegitimacy of his birth actually played a huge role in his transformation into an artist.
If Leonardo were born within wedlock, he would most probably grow up to carry on his father’s business. However, since he could not inherit his father’s legal title, he had much more freedom to explore his interests in art and science.
Beginning of His Career
Leonardo’s father recognized and appreciated his artistic talents early on. He even sent him on an apprenticeship under renowned sculptor and painter Andrea del Verrocchio, of Florence. Vinci spent 10 years refining his mechanical art and sculpting techniques and became an independent master in 1478.
In 1480, he began his first commissioned work called ‘The Adoration of the Magi’ for a Scopeto monastery. But it remained incomplete due to his moving to Milan to work as a sculptor for the Sforza clan, where he created a 16-feet tall statue of the dynasty founder.
Only a few of Da Vinci’s splendid artworks survived to date, particularly because his total output as an artist was not quantitatively big, to begin with. Out of the handful of his surviving masterpieces, two have gained recognition all around the world- The Last Supper and MonaLisa.
The Last Supper

Inarguably one of the most easily recognizable and iconic works of Da Vinci, this painting doesn’t rest in a fancy museum. As if clinging on to its rich past, The Last Supper resides right where Vinci painted it- Santa Maria Delle Grazie Refectory dining hall.
The painting describes what’s called ‘the moment of epic betrayal’ in Christianity when Judas exposes Christ, who is then arrested and crucified. Da Vinci’s portrayal of the scene looks so realistic because of the excellent display of emotions. The characters in his painting seem to be interacting with one another, and Vinci has done a splendid job in recreating the atmosphere.
Mona Lisa

There’s hardly anyone young or old, irrespective of their interests, who hasn’t heard of or recognizes the masterpiece that is MonaLisa. Painted in the early 16th century, MonaLisa is a marvelous depiction of a woman with a mysteriously engaging smile.
The subject of the painting still remains unknown to many. Historians in the past believed that the painting depicts Mona Lisa Gherardini, a courtesan. However, contemporary scholars claim that it was Lisa del Giocondo, wife of a Florentine merchant.
Even after five hundred years after its creation, MonaLisa carries an air of mystery around it with its ambiguous, yet comforting smile. Da Vinci has skillfully portrayed not one but many emotions through this painting, which are privy to our own projections.
His Philosophy of Interconnectedness
Da Vinci saw art as another facet of science, which reflected in many of his works. He was so immersed in diverse interests, from astronomy to anatomy that he spent less time painting and more in exploring these domains. He kept a notebook of his ideas, scientific experiments, theories, and discoveries.
Such was his brilliance that through the power of his imagination, he had invented (at least on paper) the precise designs of a bicycle and the airplane. But being an artist, his scientific ideas were not recognized in those times as people saw art and science as polar opposite domains.
Scholars today marvel at the expanse of his thoughts, which were way ahead of his time. Da Vinci has contributed significantly towards building the perception of art as an integral facet of science, and vice versa. One could go on and on about the epitome of genius that Da Vinci was. But the essence of an artist can only ever be understood through his works.
The Bottom Line
Now, buying Mona Lisa itself or flying to Paris to see her smile every day is practically not feasible. But you can always get your hands on a fine reproduction of Da Vinci’s works made by experienced artists of 1st-Art-Gallery. After all, any attempt to explain his contribution to art is fruitless until you’ve actually immersed yourself in his works.
NewsMakers
The look and feel of your neighborhood may affect your sleep
Those living in neighborhoods rated as having a stronger sense of safety tended to sleep longer, and that this rating appeared to be shaped by the streetscape.
Your neighborhood’s “streetscape”—the physical environment of your street—is something that you have probably never consciously thought about, despite seeing it every day. But what if the streetscape was affecting you on a subconscious level and disrupting your sleep?
This intriguing question is posed by the findings of a study led by Professor Daisuke Matsushita of the Graduate School of Human Life and Ecology at Osaka Metropolitan University. The research team used AI to analyze more than 200,000 Google Street View images to identify visual neighborhood characteristics. They then linked these characteristics to the self-reported sleep of 1,089 working adults living on the lower floors of apartments in Tokyo, who were most likely to be affected by the streetscape.
They found that those living in neighborhoods rated as having a stronger sense of safety tended to sleep longer, and that this rating appeared to be shaped by the streetscape. Generally, people slept longer in areas with lots of greenery, such as leafy trees, on the street. Similarly, high “enclosure”—meaning many tall vertical buildings and few wide-open spaces—was also associated with longer sleep and fewer insomnia symptoms.
However, the study also made a surprising finding. The researchers found that highly walkable streetscapes, such as those with more sidewalks and traffic signs, were associated with a lowered sense of safety and shortened sleep duration.
This suggests that walkability does not always represent a reassuring environment. Instead, a possible explanation is that streets with extensive pedestrian infrastructure are often busier, more crowded, and used by more strangers, which may be perceived as less safe or less relaxing than quieter residential streets.
“This study demonstrates the potential for evaluating streetscape characteristics across large geographic areas in a cost-effective manner,” Dr. Matsushita said. “Based on the technique used in this study, cities could potentially measure perceived safety, beauty, liveliness, and enclosure as well as pollution and noise.”
“We hope that opening up this new perspective creates further possibilities for designing healthier neighborhoods,” he concludes.
The findings were published in Building and Environment.
NewsMakers
Workout or nap? Either can help your sleepless brain, study finds
People who either completed 20 minutes of moderate-to-vigorous exercise or took a 90-minute nap performed about 22 per cent better on memory tests after 30 hours without sleep than those who did neither.
A short workout or a nap can help protect memory after a sleepless night, a McGill University-led study has found.
Researchers found people who either completed 20 minutes of moderate-to-vigorous exercise or took a 90-minute nap performed about 22 per cent better on memory tests after 30 hours without sleep than those who did neither. The findings, published in Proceedings of the National Academy of Sciences (PNAS), point to practical ways to counter the effects of sleep deprivation.
“Sleep loss affects nearly every aspect of how we think and function, but many people can’t simply stop what they’re doing and get more sleep,” said senior author Marc Roig, Professor in McGill’s School of Physical and Occupational Therapy. “Our findings show that even a brief bout of exercise may help preserve one of our most important cognitive abilities.”
The study involved 54 healthy young adults who stayed awake for 30 consecutive hours under lab supervision. Participants were then assigned to one of three groups: a 20-minute cycling session, a 90-minute nap or a control condition. Three days later, researchers tested their memory for images they had viewed immediately after the intervention. Those who exercised or napped remembered significantly more images than participants who did neither.
Same result, different pathways
While the memory benefits were nearly identical, brain recordings revealed that exercise and napping helped in different ways.
Napping appeared to help the brain recharge, making it easier to take in and remember new information. Exercise, by contrast, helped the brain use its remaining resources more efficiently, without making participants feel more tired.
The findings could eventually inform fatigue-management strategies in workplaces where sleep loss is common and mistakes can have serious consequences, such as health care, transportation and emergency response.
“A nap isn’t always possible in the middle of a shift,” said first author Madhura Lotlikar, a doctoral candidate in McGill’s Department of Neurology and Neurosurgery. “Exercise is accessible, inexpensive and easy to implement. That makes it a promising tool to help people stay cognitively sharp when sleep is limited.”
The researchers emphasize that exercise cannot replace sleep, but it may help people function better when getting enough rest isn’t possible.
About the study
“Protecting episodic memory after sleep loss: Similar benefits of exercise and naps via distinct neural contributions” by Madhura Lotlikar and Marc Roig et al., was published in Proceedings of the National Academy of Sciences of the United States of America.
NewsMakers
Study links coffee consumption to metabolic health and sex hormones
Despite having a similar body mass index (BMI), individuals with higher coffee consumption had lower total and visceral fat and greater skeletal muscle mass than those who consumed less coffee.
Coffee is one of the world’s most widely consumed beverages, and previous research has linked its consumption to a lower risk of conditions such as type 2 diabetes and cardiovascular disease. However, the biological mechanisms behind these benefits remain unclear. A new Finnish study links habitual coffee consumption to healthier body composition and metabolic markers, while revealing distinct associations with sex hormones in men and women.
The study, conducted at the University of Oulu, analysed data from 2,264 participants aged 46 in the Northern Finland Birth Cohort 1966. Researchers examined how habitual coffee consumption was associated with circulating metabolites, cardiometabolic risk markers and sex hormones.
Despite having a similar body mass index (BMI), individuals with higher coffee consumption had lower total and visceral fat and greater skeletal muscle mass than those who consumed less coffee.
In both men and women, higher coffee consumption was correlated with lower circulating levels of branched-chain amino acids, biomarkers that have previously been linked to insulin resistance and an increased risk of type 2 diabetes when chronically elevated.
The strongest sex-specific associations were observed in men. Higher coffee consumption was linked to a more favourable glucose–insulin profile, higher concentrations of total and bioavailable testosterone, and increased levels of sex hormone-binding globulin (SHBG). At the same time, free testosterone and the free androgen index were modestly lower. In women, hormonal associations were more limited and were primarily characterised by higher SHBG and lower measures of free androgens.
“Coffee is consumed by millions of people every day, yet we still know surprisingly little about how it relates to our metabolism and hormones. What stood out in our findings was a distinct hormonal signature that didn’t disappear even after we took into account BMI and lifestyle factors, with several of these associations differing between men and women,” says Luca Verroest, lead author of the study and Doctoral Researcher at the University of Oulu.
The results suggest that hormonal pathways may partly explain the relationship between coffee consumption and metabolic health. However, as this was an observational study, the findings demonstrate associations rather than cause-and-effect relationships.
The study is particularly relevant in Finland, one of the world’s highest coffee-consuming countries, where annual consumption averages around 11.8 kilograms per person.
The researchers say the findings provide a foundation for future studies aimed at determining whether coffee itself drives these biological changes and identifying the compounds responsible. These questions are currently being investigated in animal models, with the long-term goal of progressing to human intervention studies. Further research will be needed before the findings could inform dietary recommendations.
The study, Associations of habitual coffee intake with testosterone and cardiometabolic markers: the Northern Finland Birth Cohort 1966 study, has been published in the European Journal of Nutrition.
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