Destinations
Inside Makati’s immersive book club
Perhaps the most compelling issue in modern Philippine literature is still the gap in representation. Although the country has a range of literary works, there’s still a need for more representation and depth in the books local publishers churn out.
With the hustle and bustle filling the avenues of Makati, it’s not wrong to assume that the city is a concrete corporate jungle. From high-rise buildings to industrialized stores, Makati is built on corporate ladders and elevator pitches. But explore a bit more and to the east side you’ll find Poblacion, a lively and hip contrast to what’s otherwise a commercial work mill for many.
While the fun and drinks happen at night, The Astbury–a third space for creative human experiences stands in one of Poblacion’s nooks and crannies. There, an intimate and immersive book club called “The Write Side of Bookshelf” gathered to converse and breathe new ideas on how to be a Filipino author and the future of Philippine literature last June 20. This session called “The Journey of a Filipino Writer” was led by author and longtime writer Pancho Dizon, and is just the first of many book club sessions to inject creativity and build a new community at the heart of the Metro.
The gap in representation
Perhaps the most compelling issue in modern Philippine literature is still the gap in representation. Although the country has a range of literary works, there’s still a need for more representation and depth in the books local publishers churn out.
For Bookshelf PH, a digital publishing house born at the height of the pandemic, the gap was found in the lack of books that paint the Philippine business landscape and sharing local stories of business leaders. This need was only amplified when people started searching for side hustles and business ventures to cope at that time. Thus, Bookshelf PH started publishing business books like The 50, which featured 50 HR leaders around the country to share their experiences working in different industries.
“Interviewing these leaders over Zoom calls was a great opportunity for writers like myself to dig deeper into stories often overlooked,” Dizon said. “You’d be surprised how easy it is to talk to these leaders by simply asking them over an email or messaging them on social media.”
Another issue in representation is found in many Filipino readers’ patronage of Western literary works over local books, especially for teens and young adults. Fantasy, sci-fi and other young adult Western novels with fandoms and following tend to take center stage in many local bookstores and online reading platforms.
“When you see the youth reading more Western literature, it actually signals a need for more Filipino representation and local books that can narrate stories as grappling as theirs. We have no shortage of inspiring stories, but we really have to search for them and dig deeper.”, Dizon explained.
The best language for local content
When it comes to language, the Philippines has almost 200 different dialects. Filipino readers and authors alike would often postulate on which language should be used in writing modern Filipino literature. One would argue that the rising use of English in many Filipino literary pieces snatches away the Filipino-ness of these works and dilutes the essence of using our Filipino language to enrich our literature.
But for Monette Quiogue, founder and managing partner of Bookshelf PH, language is simply a tool to use in conveying what truly creates the Filipino-ness in a literary work–the message.
“I believe that the message we communicate to our readers is the essence of Philippine literature,” Quiogue explained. “Language should never be a barrier in enriching local literary works. But choosing which language to use, whether that’s English, Filipino or Ilocano, matters most depending on which audience you’d like to get your message across.”
Bookshelf PH’s wide collection of books are mostly written in English. From business books painting the Philippine business landscape to women’s books narrating stories of prominent Filipina figures, the preference for English over Filipino in writing these modern books have a much deeper purpose behind it.
“We choose to write most of our books in English simply because we want to share our local content to a global audience. From the outside looking in, we want other cultures and nationalities to appreciate Philippine literature and reach a wider audience to inspire and share our local stories with,” Quiogue added.
The deeper purpose for writing local stories
After writing so many articles and books, one would ask what’s the deeper purpose to continue honing their craft in storytelling. For Dizon, his passion for writing stems from the people he has encountered and worked with in his story developments.
Fearless Filipinas 2, an anthology featuring 24 inspiring Filipinas who made a big impact in their fields, was an avenue for Dizon to create a spotlight for the Philippine women’s football team. By interviewing and featuring international footballer Cam Rodriguez in the book, Dizon had the opportunity to sit on the bleachers of Rizal Memorial Stadium to watch the team win the AFF Championships last year.
“Moments like the women’s football team winning the championship inspire me to write stories that are often found on the sidelines,” Dizon said. “There’s a lot of work to be done, but telling our own stories lets us take control of the narrative and for once, put a spotlight on us Filipinos.”
Join the next literary movement, intimate conversations, and creative exchange at the Astbury on July 12, Wednesday, 6-8 pm featuring The Write Side of Bookshelf’s latest guest speaker Merlee Jayme, author of Chairmom.
To reserve a spot and learn more about this creative get-together and future events, sign up here – limited slots only!
Destinations
Checking Cavite’s Lolo Claro’s
It claims to sell over 400 pieces of #friedchicken per day, so Lolo Claro’s must be good, no? We checked the former mami house turned restaurant in #Cavite during a quick #LGBT wandering.
So… if a resto claims to sell as many as 400 fried chickens a day, you’re bound to think that what they have may be really good. So we checked Lolo Claro’s Restaurant in Cavite City, one of those restos that can claim that it was built by, yep, friend chicken.
How was Lolo Claro’s Restaurant for us?
@outragemag It claims to sell over 400 pcs of #friedchicken per day, so #LoloClaros in #Cavite must be good, no? We #LGBT checked this former #mami house turned #restaurant ♬ original sound – Outrage Magazine
Una, as background, this place is somewhat historical. Started over 25 years ago by Bernie Ilagan in honor of his late kutsero (horse carriage driver) grandfather, it used to just be a food stall that sold mami, among others, but eventually grew to have multiple branches.
Ikalawa, the branch we visited was easy to find, as it’s along a major road in Cavite City. Yeah, public transport passed the area. And there’s ample open-air parking for those with private vehicles.
Ikatlo, the resto is luma (antiquated). This should also serve as a warning since there, tabletops are peeling, corners are soiled, walls have who-knows-what prints, and so on. The squeamish may say it borders on… dirty, and they won’t be completely wrong.
Ika-apat, the staff was perfunctory – e.g. you have to pester them to clean a table for you, or follow-up an order, et cetera.
Ikalima, how were the offerings?
- Claro’s Fried Chicken (₱275 for half, ₱475 for whole) was similar to Max’s chicken – e.g. not that big and not over-fried, but not that tasty and quite dry.
- The chopsuey (₱290) was… peculiar. Think deconstructed, and you’d have an idea of their version – i.e. the veggies were steamed or boiled, and the sauce was just poured on top before serving. Good for those who just like steamed veggies; but for those who want chopsuey the traditional way, this isn’t gonna please you.
- The kare-kare (₱360) needed more oomph; kulang sa lasa. But at least you get enough laman, from the meat slices to the veggies. And yeah, the bagoong (shrimp paste) was good… even if they didn’t serve a lot.
Lolo Claro’s Restaurant was packed when we visited; we actually had to wait for a table to be vacated before we could eat. So this is a popular resto, indeed. I can’t, and won’t, justify this; to each his own. But we have reservations… with the venue, the staff, the food… And so off we go in search of more lafangan venues…
Lolo Claro’s Restaurant is located at Governor’s Drive corner Naic Indang Road, Cavite City.
Destinations
Coffee-craving with rice meals on the side at Foam Coffee
The search for a good cup of coffee is what led us to Foam Coffee, which – it must be pointed out – is more of a resto than a café.
Baguio City has always been a must-visit place for foodies, thanks to the many culinary offerings from the Cordillera region (think pinikpikan, etag and binaod, among others). But – whether you agree with us or not, particularly since you may know some venues we don’t – one of the biggest challenges we encountered was looking for good kape.
The search for a good cup of coffee is what led us to Foam Coffee, which – it must be pointed out – is more of a resto than a café.
So, how was our visit to Foam Coffee?
@outragemag Looking for #kape in #FoamCoffee in #Baguio, only to end up eating not-cheap #ricemeals ♬ original sound – Outrage Magazine
Una, this is easy to locate, as it’s right across the city hall of Baguio.
Ikalawa, the place itself is sterile-looking. Yep, maaliwalas siya (it’s airy), newly-furnished, is clean, and so on. But when we were there, it also felt quite impersonal, and didn’t feel like a community café or something.
Ikatlo, this is a self-service and CLAYGO (clean as you go) venue. Meaning, you won’t really engage with the staff as they’re there just to take and then give you your order, and then clean up after you if you failed to follow the CLAYGO policy. This adds to the making of this place as impersonal.
And ika-apat, how were the offerings?
So… the original intent was to grab coffee since this was repeatedly highly ranked by reviewers. Alas, the ₱120 Americano was, to start, not even that warm anymore when served. And taste-wise, it was almost like it was watered down.
The rice meals that we ended up also trying were actually not bad. The ₱230 Orange Chicken (orange-glazed chicken with rice) tasted… orangey, sweetish and yet citrusy. The ₱270 Bulgogi Tapa (thinly sliced Korean beef that’s marinated in sweet and salty soy in garlic butter, with rice and eggs), meanwhile, was sweet and savory. The rice in both dishes was good, too; flavorful so that even sans the toppings, already a meal.
For us, if there’s one issue with the rice meals, it’s the size of the servings. Particularly the ulam (viand). You will not get a lot. Which, for us, makes this place a somewhat pricey silog-like venue.
Foam Coffee has a market – e.g. check those who study while there. This is understandable even with the place’s limits. But we’re off elsewhere… perhaps in search of good coffee, as businesses should have if they use the word in their business name.
So off we go in search of more lafangan venues…
Foam Coffee is located at Upper G/F Travelite Hotel, Shuntug St., Baguio City. For more information, contact 0977 602 3750.
Destinations
Faith, fanaticism, and everything in between in Manaoag
The Minor Basilica of Our Lady of the Rosary of Manaoag, also known as the Manaoag Church, is quite popular, attracting over 5.73 million visitors in 2024 alone. We #LGBT checked while in search of faith…
The Minor Basilica of Our Lady of the Rosary of Manaoag, also known as the Manaoag Church, is quite popular, attracting over 5.73 million visitors in 2024 alone. But this should not be surprising since this Roman Catholic church in Pangasinan isn’t just a religious site, but is also valuable culturally and artistically.
Here are some observations from us.
@outragemag #LGBT and looking for #faith in #manaoagchurch in #Pangasinan ♬ original sound – Outrage Magazine
Una, placed under the jurisdiction of the Archdiocese of Lingayen-Dagupan, this place is historical. The original shrine was founded in 1600, with construction of the church started in 1882 and completed around 1911-12.
Ikalawa, there are must-check architectural features – e.g. the central retablo, completed by the Tampinco Atelier of Manila incorporates Baroque columns from the 18th-century altar.
Ikatlo, the late Pope Francis raised the shrine to the status of a Minor Basilica in 2014. This means that it has a special bond with the Pope.
Ika-apat, it is home to the statue of Our Lady of Manaoag, a 17th-century ivory and silver image of the Virgin Mary with the child Jesus. This was brought to the Philippines from Spain via the Manila galleon trade from Acapulco, Mexico by one Padre Juan de San Jacinto.
Miracles attributed to Our Lady of Manaoag are numerous – e.g. the church being saved from the Japanese attacks during World War III, rain during droughts, and so on. Some of these miracles are depicted in murals in the church.
And ika-lima, there are manifestations of the merging of pre-Christian with Roman Catholic beliefs. Outside the church, for instance, there are vendors selling the Sto. Niño with that big phallus, lucky charms along with those anting-anting, and gayuma sold in brown bottles.
No matter the appeal, this isn’t for everyone. For instance, the commercialization of faith is quite blatant (such as the selling of those merch), and it could be a real turn-off. Also, security can be O.A. tight – e.g. there may be times when this could feel unwelcoming, such as when the security guy approached us to enumerate what’s allowed or not allowed inside the establishment. Jesus himself, I’d say, could be questioned in churches like this because of how he looked and how he acted.
But if in the area, you may want to drop by. Particularly since the locality does not have much to offer touristy-wise anyway. Your search for faith can be your key to discovering this historical, artistic and… yeah, religious gem.
The Minor Basilica of Our Lady of the Rosary of Manaoag is located on M. H. del Pilar Street, Manaoag, 2430 Pangasinan.
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