Connect with us

Destinations

Giving ‘mobile diner’ a Pinoy twist

Zest Magazine checks out Red Bus Mobile Diner in Tagaytay.

Published

on

Food trucks aren’t – as of now – THAT common in the Philippines. Yes, we get the occasional trucks/vans turned into food outlets (the inside of the van turned into a kitchen or something), e.g. there were some right across De La Salle University in Taft Ave. in the City of Manila a few years back, until they were “kicked out”, thanks to the urging of local businesses that were threatened by them. Not surprisingly, these food trucks aren’t exactly second nature to us as, say, those in Roosevelt Street in New York, or the streets around Central Park or Hyde Park; or in the streets of LA.






Having said this, ONE food truck that managed to somehow survive can be found in Tagaytay; though this one isn’t a food truck per se, but more of a diner that makes use of the food truck concept to make a mark (i.e. the truck was converted into a mini-kitchen; but the same truck is no longer functional). And so welcome to… Red Bus Mobile Diner.

WHAT’S THERE

To start, and as was already noted, this one isn’t “mobile” – that it, the “food truck” doesn’t move from one place to another to sell the goods. Instead, whatever vehicle that’s there is only for show (even if it is also where the grilling happens).

The “truck” is also NOT a truck (per se) – it’s more like a van.

Behind the vehicle is a “shed” that houses the wooden tables/benches for the diners. And these are “swamped” by knick-knacks on the walls – from old road signs to an antiquated jukebox to an old telephone to… a poster of Audrey Hepburn. Stuffs – I suppose – for the diners to check (a la museum) while waiting for the meal/s to arrive.

Menu-wise, there’s not much here; just burgers and some Mexican fares. And yes, some lemonades plus local beers as pantulak (chase down the food).

WHY GO THERE

The easy answer to “Why should I visit the place?” is “NOVELTY”. As was also earlier said, there isn’t that many “food trucks” in the Philippines. And at least in my experience (while living in New York), some of the best foods that can be had are from these food trucks. So any – I say ANY – attempt to be one of those good food sources is worth checking out.

But novelty can also go so far. And here, it is good that Red Bus actually has some good offerings.

Tried during the visit were:

  • V8 Burrito (P280 for beef; P275 for chicken). It has Mexican rice, grilled meat, veggies, and the company’s “18 ingredient salsa”. This one’s not bad; but it isn’t great either. Because instead of tasting the meat, the taste bud is – instead – overwhelmed by the Mexican rice. I assumed that this was because the intention is to make this a meal by itself (knowing how there are Pinoys who can be stingy and who may complain that the servings here are too small and aren’t very filling); but having savored real Mexican burritos that can be finished after just two or three bites, the stuffing of this one didn’t live reach that level of “YUM!”…
  • Red Hood Bacon Burger (P200). With Angus beef patty topped with grilled bacon, and then stuffed with caramelized onions, cheddar cheese, lettuce and tomatoes. When the waiter and the waitress to serve us recommended this, they names a so-and-so TV personality who claimed to have liked this after taking a small bite after it was given her for free. Obviously, I was apprehensive – it’s like believing Kris Aquino “promoting” Huma Island in Palawan, after the management also said that she stayed there with her entourage for free (!). Fortunately for Red Bus, this burger is yummy, with a nicely grilled patty, soft-with-crunchy-parts bacon, and fresh veggies.
  • Wasabi Burger (P190). Almost same as the above, but sans the bacon and with the wasabi. In idea, this should have worked (heck, “wasabi ice cream” even works!). The problem for me (and my companions who also tried it) is that instead of the wasabi adding to the flavor, it overpowered the entire burger. Now… if they can find a way to turn this into something that will titillate the palate, instead of overpower it, this could be really good. NOTE: Better eaten with ketchup that somehow neutralized the wasabi)…

Other offerings include quesadillas (P150), fajitas (P260), nachos (P140), Triple Cheez Pwiz (P210), El Mejicombi Salsa Burger (P200) and Simple Jack Burger (P180).

As is the case when wanting to best enjoy grilled stuffs, these offerings are great with beer (P60 per can here)…




WHY AVOID THE PLACE

That the burgers are somewhat… expensive is apparent; so for those with limited budget, this place isn’t a must-visit.

And then there are the “limits” – e.g. there’s no service water, so if you find that wasabi in the burger too spicy to your liking, better order the P50 lemonade or P140 milkshake beforehand. The ketchup used is also of low quality (you can always tell that the ketchup’s cheap because of that fake, plastic-like taste). Considering that the burgers are already somewhat expensive, you’d think the owner wouldn’t mind coughing up extra (and minimal) cash to give clients water to drink for free, and serve better ketchup…

Tagaytay is also NOT always accessible to everyone, particularly those without private vehicle/s. As such, visiting just for a burger may not be everyone’s idea of “fun”…

IN THE END…

All in all, though, the Red Bus experience wasn’t all that bad at all – I’d say it was even fun being there (after braving the rollercoaster-like streets of Tagaytay). So I’d say…

If in the area, try to check it out.
If with budget (particularly if you’re the one paying the tab for all your friends), check it out.
If keen to taste some QUITE good burgers (and stay away from fastfood joints), check it out.

But if you have doubts, there are others you can also check (e.g. Mac Daddy’s in Lucban) until you’re all ready to take a ride in the not-that-mobile diner called… Red Bus.

Red Bus Mobile Diner is located in Tagaytay.




Believing that knowing on its own is not good enough, "you have to share what you know, too", Mikee dela Cruz gladly shares through his writing. A (BA) Communication Studies graduate, he had stints with UNAIDS, UNICEF and Ford Foundation, among others, writing "just about everything". Read on as he does some sharing through Zest Magazine.

Destinations

Coffee-craving with rice meals on the side at Foam Coffee

The search for a good cup of coffee is what led us to Foam Coffee, which – it must be pointed out – is more of a resto than a café.

Published

on

Baguio City has always been a must-visit place for foodies, thanks to the many culinary offerings from the Cordillera region (think pinikpikan, etag and binaod, among others). But – whether you agree with us or not, particularly since you may know some venues we don’t – one of the biggest challenges we encountered was looking for good kape.

The search for a good cup of coffee is what led us to Foam Coffee, which – it must be pointed out – is more of a resto than a café.

So, how was our visit to Foam Coffee?

@outragemag Looking for #kape in #FoamCoffee in #Baguio, only to end up eating not-cheap #ricemeals ♬ original sound – Outrage Magazine

Una, this is easy to locate, as it’s right across the city hall of Baguio.

Ikalawa, the place itself is sterile-looking. Yep, maaliwalas siya (it’s airy), newly-furnished, is clean, and so on. But when we were there, it also felt quite impersonal, and didn’t feel like a community café or something.

Ikatlo, this is a self-service and CLAYGO (clean as you go) venue. Meaning, you won’t really engage with the staff as they’re there just to take and then give you your order, and then clean up after you if you failed to follow the CLAYGO policy. This adds to the making of this place as impersonal.

And ika-apat, how were the offerings?

So… the original intent was to grab coffee since this was repeatedly highly ranked by reviewers. Alas, the ₱120 Americano was, to start, not even that warm anymore when served. And taste-wise, it was almost like it was watered down.

The rice meals that we ended up also trying were actually not bad. The ₱230 Orange Chicken (orange-glazed chicken with rice) tasted… orangey, sweetish and yet citrusy. The ₱270 Bulgogi Tapa (thinly sliced Korean beef that’s marinated in sweet and salty soy in garlic butter, with rice and eggs), meanwhile, was sweet and savory. The rice in both dishes was good, too; flavorful so that even sans the toppings, already a meal.

For us, if there’s one issue with the rice meals, it’s the size of the servings. Particularly the ulam (viand). You will not get a lot. Which, for us, makes this place a somewhat pricey silog-like venue.

Foam Coffee has a market – e.g. check those who study while there. This is understandable even with the place’s limits. But we’re off elsewhere… perhaps in search of good coffee, as businesses should have if they use the word in their business name.

So off we go in search of more lafangan venues…

Foam Coffee is located at Upper G/F Travelite Hotel, Shuntug St., Baguio City. For more information, contact 0977 602 3750.

Continue Reading

Destinations

Faith, fanaticism, and everything in between in Manaoag

The Minor Basilica of Our Lady of the Rosary of Manaoag, also known as the Manaoag Church, is quite popular, attracting over 5.73 million visitors in 2024 alone. We #LGBT checked while in search of faith…

Published

on

The Minor Basilica of Our Lady of the Rosary of Manaoag, also known as the Manaoag Church, is quite popular, attracting over 5.73 million visitors in 2024 alone. But this should not be surprising since this Roman Catholic church in Pangasinan isn’t just a religious site, but is also valuable culturally and artistically.

Here are some observations from us.

@outragemag #LGBT and looking for #faith in #manaoagchurch in #Pangasinan ♬ original sound – Outrage Magazine

Una, placed under the jurisdiction of the Archdiocese of Lingayen-Dagupan, this place is historical. The original shrine was founded in 1600, with construction of the church started in 1882 and completed around 1911-12.

Ikalawa, there are must-check architectural features – e.g. the central retablo, completed by the Tampinco Atelier of Manila incorporates Baroque columns from the 18th-century altar.

Ikatlo, the late Pope Francis raised the shrine to the status of a Minor Basilica in 2014. This means that it has a special bond with the Pope.

Ika-apat, it is home to the statue of Our Lady of Manaoag, a 17th-century ivory and silver image of the Virgin Mary with the child Jesus. This was brought to the Philippines from Spain via the Manila galleon trade from Acapulco, Mexico by one Padre Juan de San Jacinto.

Miracles attributed to Our Lady of Manaoag are numerous – e.g. the church being saved from the Japanese attacks during World War III, rain during droughts, and so on. Some of these miracles are depicted in murals in the church.

And ika-lima, there are manifestations of the merging of pre-Christian with Roman Catholic beliefs. Outside the church, for instance, there are vendors selling the Sto. Niño with that big phallus, lucky charms along with those anting-anting, and gayuma sold in brown bottles.

No matter the appeal, this isn’t for everyone. For instance, the commercialization of faith is quite blatant (such as the selling of those merch), and it could be a real turn-off. Also, security can be O.A. tight – e.g. there may be times when this could feel unwelcoming, such as when the security guy approached us to enumerate what’s allowed or not allowed inside the establishment. Jesus himself, I’d say, could be questioned in churches like this because of how he looked and how he acted.

But if in the area, you may want to drop by. Particularly since the locality does not have much to offer touristy-wise anyway. Your search for faith can be your key to discovering this historical, artistic and… yeah, religious gem.

The Minor Basilica of Our Lady of the Rosary of Manaoag is located on M. H. del Pilar Street, Manaoag, 2430 Pangasinan.

Continue Reading

Destinations

In an airy Baguio café via Rebel Bakehouse

When you check lists of places for foodies, many of the same venues are mentioned… and one of those is Rebel Bakehouse. We checked if it’s worth a try.

Published

on

Baguio City has become a must-visit location for those looking for good – or at least well-promoted – restaurants. But we noted that when you check lists of places for foodies, many of the same venues are mentioned… and one of those is Rebel Bakehouse.

We checked the branch right beside the Baguio Cathedral of Our Lady of Atonement, and… how was it for us?

@outragemag #LGBT checking #RebelBakehouse in #Baguio to ascertain if it's a good alternative to #starbucks, #CBTL ♬ original sound – Outrage Magazine

Una, the place is tricky to find… at least for non-churchgoers. We actually thought it’s in some street parallel to the church; instead, it’s actually right inside the church’s compound.

Ikalawa, if there’s a word to describe the venue, it’s maaliwalas (airy). The venue is divided into spots – e.g. there’s the upper floor, the inside, and the seats outside. Since Baguio City can still get cool, or even cold, open-air din siya, though this also means that flies from outside can (and do) enter the premises.

Ikatlo, the workers are chill. If asked, they can elaborate on what’s being offered; otherwise, if you don’t engage with them, they’re typical café staff… there but not there.

Ika-apat, how was the food? TBH, since we just came from a heavy meal, we just tried some of their breads and drinks.

  1. The Classic Pain Au Chocolat (₱150) and the Cinnamon Bun (₱180) looked pretty, easily reminding me, personally, of breads in some bakery in Paris. But… taste-wise, they’re not remarkable. We’d go as far as saying that they both tasted the same… just like croissant. The dark chocolate inside the former was, at least, good; but the cinnamon was not even apparent in the latter.
  2. The kape (₱110), served black, was so-so. I – sadly – really can’t even remember drinking it.

We’re not sure the way to beat Starbucks or Coffee Bean & Tea Leaf is to mimic them. Which is how being in Rebel Bakehouse felt like; as if we were in one of the international coffee chains’ branches in Tagaytay. This isn’t to say this is bad… even considering our misgivings with the breads and kape. After all, this is still an okay, and local, option.

Perhaps if we visit again, if at all, we’d try their meals na. But until then, join us as we look for more lafangan venues…

Rebel Bakehouse is located right beside the Baguio Cathedral of Our Lady of Atonement, at CH6X+WM4, Upper Bonifacio St., Baguio City.

Continue Reading
Advertisement
Advertisement

Like Us On Facebook

Loading...

Most Popular

Copyright ©FRINGE PUBLISHING. All rights reserved.